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Doves Xanthan Gum Gluten Free Binder 100g
£4.49
In stock
For a strong crumb structure in gluten free baking.
Gluten free baking can often produce a crumbly texture which is why Doves have made their own Xanthan Gum to help gluten free flour bind together. This improves crumb structure and helps dough stay sticky and delicious! Xanthan Gum is also used in ice cream making. Completely natural.
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Product Details
Product Code
DOVES0054
Ingredients & Nutrition
Ingredients: Xanthan Gum.
Suitable for vegetarians
Suitable for vegans
Dairy free
Sugar free
Delivery & Returns
Free Click & Collect available for registered users of this website, registration is required prior to shopping.
Our next working day delivery applies Monday to Friday, excluding bank holidays and subject to availability. Orders must be placed by 12pm on the preceding day, orders placed after this time can not be guaranteed for next day delivery.
Actual delivery charge will be calculated at checkout.