Just because there are no mountains in Norfolk doesn’t mean we have to deprive ourselves of a local twist on an alpine classic; not so much après-ski as après-walk or even avec Netflix.Local smoked bacon lardons, caramelised onions, garlic and thyme are cooked with tender new potatoes and covered in a rich Baron Bigod and cream sauce. Fen Farm Dairy who produce Baron Bigod is just over the border in Suffolk, but we’ll let them off because their cheese is too good. Please be aware our ready meals, chilled and frozen foods are eligible for collection only. Please select Click & Collect at the checkout.