Ingredients: Cocoa Mass (Cocoa Beans, Cocoa Butter), Sugar, Whole MILK Powder, Emulsifier: (Sunflower Lecithin). Caramel Pieces (2%) (Glucose Syrup, Sugar, Sweetened Condensed MILK, Salted Butter (MILK), Guérande Salt), Sea Salt (0.6%). Natural Dulce De Leche Flavour. Caramel Brownie Chocolates: Chocolate (56%): Cocoa Mass (Cocoa Nibs, Cocoa Butter), Sugar, Whole MILK Powder, Emulsifier: Sunflower Lecithin. Caramel (38%) Glucose Syrup, Sugar, Sweetened Condensed MILK, Palm Oil, Water, Butter (MILK), Invert Sugar Syrup, Salt. Stabiliser: Pectin, Emulsifier: Mono- And Diglycerides Of Fatty Acids, Salt, Acidity Regulator: Citric Acid (E330), Preservative: Potassium Sorbate (E202). Brownie Pieces (6%): Sugar, Cocoa Powder, Humectant: Glycerol, Sunflower Oil, WHEAT Starch, Cream (MILK) Powder, Coconut Oil. *Palm Oil RSPO Certified. Made in an environment that handles GLUTEN, TREE NUTS, PEANUTS & DAIRY, therefore some of these allergens may contain. Always refer to product packaging for full information.

Allergens: Gluten, Milk