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Seggiano Wild Fennel Tomato Pesto 220g
£6.25
In stock
This delicious and unusual pesto, made entirely from Sicilian ingredients.
A uniquely delicious Sicilian pesto recipe made with naturally abundant wild fennel leaf from the Monti Iblei region of Ragusa, in southeastern Sicily. Typically, the aromatic flavour of local wild fennel leaf is used in many sauces and cured meats, and when combined with local Avola almonds in a rich tomato base, results in a delicious creamy pesto sauce that is overflowing with lively flavours.
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Order Online & Collect In Store from 12pm the next day *
Free Click & Collect available for registered users of this website, registration is required prior to shopping.
Our next working day delivery applies Monday to Friday, excluding bank holidays and subject to availability. Orders must be placed by 12pm on the preceding day, orders placed after this time can not be guaranteed for next day delivery.
Actual delivery charge will be calculated at checkout.
